Holidays like Christmas are meant to be celebrated together with family and friends. Every celebration is complete with an assortment of local and exotic food of all types prepared in a manner that glorifies the occasion. Fruits and drinks of all sorts come in handy to match the occasion.
Speke Resort and Munyonyo Commonwealth Resort are giving you a deep reason to celebrate this year’s Christmas in style with a special brunch menu at the hotel’s spacious Nyanja Restaurant. The mega offer filled with breakfast, lunch and dinner) will also feature drinks, bread, buffet, fruits, and a kids corner.
Announcing the Christmas dinner via its socials, Speke Resort stated that at a cost of only Shs80, 000 per adult and Shs 54,000 for kids, the brunch dinner which is valid only on 25th December 2021 will also feature a Live Band performance and a Kid’s Movie Night among other activities on the entertainment menu.
“Dive into the holiday spirit with a delicious festive feast on Christmas Day Nyanja & Lake Terrace Restaurants, topped off with live music, Christmas decor, and an ideal ambiance,” Speke Resort stated on Facebook.
The brunch menu: The menu has been categorized into sections – a cold bar, cold beverages, bread counter, egg station, sandwich and slider station, pasta station, hot Buffet, fresh fruit cuts, and a section for the kids.
Cold Bar: The cold bar will have various cold cuts, various cheeses, avocado & tomato lettuce, stuffed eggs canape, roasted beetroot & coconut salad, garden fresh mix lettuce, garden peas & sweet corn salad, carious dressings, dips & condiments.
Cold Beverages: This section will have purified water, fresh cocktail juice, packed apple juice and strawberry milkshake.
Bread Counter: The bread counter section will have chocolate croissants, plain muffins, chocolate brownies, cookies, cherry Danish, banana cake, raisin cinnamon bread, black olives bread, vegetable pie and chicken pie.
Egg Station: This will have all types of omelets and condiments.
Sandwich & Slider Station: This will have the focaccia bread, brown bread, white bread, panini bread, slice beef steak, chicken mixture, fresh lettuce, tomato slice, onion slice, cucumber slice, gherkin, olives, sundried tomato, mayonnaise & tomato sauce.
Pasta Station: The pasta station will have chicken, beef, vegetables, penne pasta, spaghetti pasta, macaroni pasta, cheese sauce, tomato sauce & bolognaise sauce.
Hot Buffet: The hot buffet area will have vegetable pilau rice, farmed fresh, chicken breast, black pepper, crusted beef medallion, fish orly, beans katogo, and oven-roasted oriented potatoes.
Fresh Fruit Cuts: This will contain mango, watermelon, pineapples, papaya, passion and bananas.
Kids Corner: This will have potatoes finger chips, chicken lollipops, mini pizzas.
Pancake, Donuts & Cookie Counter: This will contain pancake stuffed with caramelized banana and caramelized applee, varieties of donuts, red velvet pastry, chocolate mud cake, mango cheesecake, vanilla & strawberry cake, tropical fruit cuts.
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